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Living In Balance Newsletter
November/December 2005
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During The Holiday
Season,
Try These Tips For Managing Your Diabetes |
Just about everybody eats more, exercises less and has more
stress during the holidays. And that’s bad enough for anybody.
But for people with diabetes, it can be dangerous. The holidays
can be a tough time for families, especially families living
with diabetes. With a little preparation and some diabetes
know-how under your belt, you’ll be ready to face any holiday
head-on. The most important thing about managing diabetes during
any holiday season is to plan ahead. Plan to continue healthy
eating, exercising and relieving stress.
Planning a schedule with your
holiday activities such as parties, visitors and meals will help
you tackle events as they occur and help with managing your
diabetes. Menu planning for the holidays will help you control
your intake. You may try diabetes recipes or modifying family
favorites to make them healthier. For example, try:
- Light products instead of
regular
- Steaming vegetables instead of
sautéing them in butter
- Using nonfat chicken broth
instead of milk and butter in mashed potatoes
- Skimming the fat from gravy
and using it sparingly
- Using 1/2 the sugar in recipes
or substituting with Splenda or artificial sweeteners
- Going easy on oil. If a recipe
calls for 1 cup oil, use 3/4 cup or 2/3 cup instead. If baking
try substituting with applesauce or baby fruit (for 1 cup oil,
try 1/2 cup applesauce or baby fruit + 1/2 cup oil)
- Substitute 2 egg whites for 1
whole egg in most recipes. If baking, replace half of the eggs
with egg whites (instead of using two whole eggs, use one
whole egg and two egg whites).
- Substitute Skim or 1 percent
milk for whole milk.
Learn how to avoid holiday weight
gain and elevated blood sugar readings by watching portion sizes
and carbohydrate intake. Fill half your plate with non-starchy
vegetables. Try waiting 20 minutes to see if you’re full before
taking second helpings. Drink plenty of water. Be aware of the
high carbohydrate foods which will raise your blood sugars,
which include: stuffing, potatoes, breads, pies, eggnog,
cranberry relish and sweet potato casserole. Use less of the
high-fat condiments such as whipped cream, butter and creamy
salad dressings.
Remember to include physical
activity in your holiday schedule. This will not only help
manage your diabetes and control weight gain but it will help
you release some of that added holiday stress. Here are some
tips on how to add or modify your exercise routine during the
busy holiday season:
- Power walking while shopping
at the mall
- Walk around your neighborhood
to view holiday lights
- Park farther away from the
store when you shop
- If flying to visit family,
wear your walking shoes to the airport and get your walk in at
the airport while waiting for your flight to leave.
Finally, treat yourself to
something you enjoy– such as reading, meditating, getting a
massage, or working on a hobby. This will relieve stress. Don’t
deprive yourself of fun– but keep the basics of diabetes care in
mind like consistent meals and snacks, taking your medication,
daily physical activity, and monitoring your blood sugar.
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Diabetes Retreat Update |
Last month we offered a Diabetes Retreat at the historical Scott
House. Nine clients from MNAW and/or CAIR participated and completed
the Diabetes Education Program. Education was provided by certified
diabetes educators, a dietitian, a physician, a public health
nurse/personal fitness trainer, a pharmacist and a behavioral health
specialist. Topics included: What is Diabetes, Monitoring Diabetes,
My Food Plan, Health Habits, Sick Days, Complications, Exercise,
Medications, Emotions, and Stress & Coping. The day also included
monofilament exams, shoe fitting, chair massage, breakfast and lunch
with music entertainment. The feedback we received from participants
was excellent. Here’s what they had to say:
- “Would like to see more of this
kind of help”
- “I was so grateful to be invited.
It was great. I have family members I would like to encourage to
take care of themselves.”
- “I felt so comfortable with this
session. The staff was so respectful and kind.”
- “FUN”
- “More than expected—Better”
- “It was an excellent day”
Stay tuned—we hope to offer more
education retreats in the future.
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Pumpkin Pie
A holiday favorite with no added sugar |
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Pie Crust:
8- or 9-inch Baked Pie Crust
Filling:
- 1 1/2 cups canned pumpkin pie
filling
- 1 1/2 cups half-and-half
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- 1/2 teaspoon nutmeg
- 3 eggs, slightly beaten
- 1 envelope unflavored gelatin
- 1/4 cup water
- 8 packets Equal®
Directions
Prepare pie crust and set aside.
In top of a double boiler, combine
pumpkin, half-and-half, spices and eggs. Cook over hot water until
filling thickens. Remove from heat. Soften gelatin in cold water,
stirring to dissolve gelatin. Add to pumpkin mixture and stir well.
Stir in Equal®. Refrigerate pumpkin filling until it begins to
thicken. Pour into prepared pie crust. Refrigerate until filling is
set.
Makes 8 servings.
Serving size: 1 slice
Yield: 8
Nutrition: 103 Calories, 4g Protein, 6g Carbohydrate, 7g Fat
*Note– This recipe was taste
tested and approved by staff from the Min No Aya Win Clinic.
(From The Free & Equal Dessert
Cookbook. Used with permission.) Copyright 1995-2005 Children with
Diabetes.
Permission to reproduce granted by Children with Diabetes at
info@childrenwithdiabetes.com.
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Preparing for the
Holidays
by Julie Howard |
Getting ready for the holidays can be fun and stressful. When
looking at the upcoming holidays, try to keep things simple. When
friends and family come over to visit, remember NO one’s house is
perfect. We all sit and worry about how the food will turn out, how
the house looks, are the kids going to be naughty. During this
holiday season, sit back and try to relax. Try looking at the
holidays as a time to visit your family and friends. Plan games and
other actives that will allow you to spend quality time with them.
Let’s concentrate less on how the table looks or what is in the oven
and more on the people in our lives. It is hard at times to let go
of the image of having a perfect Thanksgiving or Christmas Holiday,
especially when it is all around us on TV and radio, at the grocery
stores, etc. Try not to fall into the commercial trap of the holiday
and really spend quality time with your family and friends. Next
year or ten years from now, they are not going to remember what
color the table cloth was, or if there was a dust bunny hiding on
the bookshelf, they are going to remember the time and attention you
gave them.
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