Living In Balance Newsletter April 2006
 

Helping Your Loved Ones Prevent Diabetes

Many of us have lived with diabetes for years. Clients often share stories about the complications their loved ones have suffered as a result of diabetes. We now know that those complications can be prevented or delayed with good blood sugar control. We also know that Type 2 Diabetes doesn’t have to be destiny for American Indians. It too can be prevented or delayed. That’s the story we’d like you to share with your loved ones. Let them know that they have the power to prevent diabetes by exercising more, eating healthy foods and losing weight.

Fond du Lac Human Services is offering a new Diabetes Prevention Program with help from the Indian Health Service. It is for American Indians, age 18 and older, who have a medical condition called “prediabetes”. “Prediabetes” is a condition that comes before diabetes. It means that blood sugar is higher than normal, but not high enough to be called diabetes. Our program involves attending classes to learn how to eat healthier food, increase physical activity (mostly by walking), and lose some weight (about 10-15 pounds). Our goal is to help Indian people in our service area prevent diabetes.

We are asking you to talk to your loved ones about the program. Most people do not know if they have prediabetes, as there aren’t usually any symptoms. If they have prediabetes and don’t make lifestyle changes, they are at very high risk for getting type 2 diabetes in the next five to ten years. Your loved ones could have prediabetes if:

  • Someone in their family has diabetes
  • They weigh more than they should
  • They had diabetes when they were pregnant (called “gestational diabetes”)
  • They had a baby weighing over 9 pounds at birth
  • A doctor or nurse has said to them they have a “touch of sugar”, “borderline diabetes” or “prediabetes”

We are currently screening people that are at risk for prediabetes at both Min No Aya Win and the Center for American Indian Resources. The screening involves a lab test called an Oral Glucose Tolerance Test. This is a fasting lab test, so appointments are scheduled in the morning starting at 8:00. The appointment takes about 2 hours and includes:

  • Fasting blood draw to determine fasting blood sugar level (a value of 100-125 indicates prediabetes)
  • Drinking a high-carbohydrate beverage
  • Blood draws 1 and 2 hours after drinking the beverage to determine how the body handled the carbohydrate load (a value of 140-199 at the 2 hour blood draw indicates prediabetes)
  • Meeting with program staff to learn more information on the program and have questions answered.
  • So far, we have completed more than 70 oral glucose tolerance tests. Clients diagnosed with prediabetes after this test are then invited to join the program.

We are planning on starting our first sessions of diabetes prevention classes in May. The 16 weekly classes cover a variety of topics including strategies for weight loss and physical activity, managing stress, and ways to stay motivated. Classes will continue to be offered throughout the program.

For more information about this program, contact Chris Foss-Tietz at 878-3708 or talk about it with your medical provider.
 
 

Healthy Changes Diabetes Support Group
available in May at CAIR


We are happy to announce that the Healthy Changes Diabetes Support Group will be available in May at The Center for American Indian Resources. We hope to be offering it in Cloquet soon.

Jack Cadotte will be leading the CAIR group. This group will meet the first and third Wednesday each month starting May 3rd at 2:00 in the CAIR Community Room.

Contact Jennifer Hall at 878-2146 with questions.
 

Diabetes Team Welcomes Chris Foss-Tietz


I was born and raised in Cloquet and now reside in Carlton with my husband Scott and our four dogs.

I am very excited to be working with the Diabetes Prevention Program. I have a Bachelor of Science in Corporate and Community Health Promotion from the University of Wisconsin-Superior and a Masters degree in Environmental Health and Safety from the University of Minnesota-Duluth. I have over six years of experience working in the health and fitness field and look forward to using this experience to help MNAW and CAIR clients prevent diabetes.

In my free time I enjoy training and showing my dogs in both conformation and performance events across the country.
 

Spring is in the Air
by Julie Howard


Spring is in the air. The sun shines down on us longer, and the nights seem shorter. I love SPRING. One of the greatest aspects of spring are the new beginnings we have all around us. The flowers will begin to bloom. The green grass will start to peek out; the trees will gain their glorious green coats.

Spring is not only a time for new beginnings in nature, but also a new beginning for us. This is a great time of year to start over. We have opportunities all around to start new friendships, rekindle old friendships, and meet new people.

In spring, with all of these new beginnings all around us, this would be a great time to recommit to a new beginning with our health. Get those sneakers out, dust them off and get trucking down the road. Invite a friend to go walking and talking. Start your spring-cleaning. Spend time out in the sunshine - a great way to help kick those winter blahs.

With spring comes a great deal of excitement and anticipation, so let’s grab hold of this energy and start over. Encourage your family and friends to start a fresh beginning with you.
 

 

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